Saturday, May 22, 2010

mommy's tex mex bake

this will also probably change over time. i made the recipe once and have included my first round of improvements :)

Ingredients:
2 cups brown rice
2 cans (10 ounces) diced tomatoes
1 can green chilies
1 pound ground chicken, browned
4 - 6 cups tortilla chips, crushed
2 cans (15 ounces) seasoned black beans
2 pounds mexican cheese
guacamole
sour cream

Directions:
Preheat oven to 350 degrees
Spray a baking dish with cooking spray
prepare rice; set aside
combine cooked rice, tomatoes, chilies, and chicken; set aside
cover baking dish bottom with tortilla chips.
layer half of the cheese over the tortilla chips
top with beans and rice-tomato-chicken mixture
top with remaining cheese
bake, uncovered for 15 minutes or until cheese is melted
serve with guacamole and sour cream

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